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  • Brino ROSE’ – PEDRES

    This rosé has the fresh and delicate color of bright pink peony. The nose is imbued with an intense aroma of wild strawberries and fresh red roses. On the palate this wine expresses good acidity and flavor. Pleasantly soft yet persistent on the finish GRAPES Vermentino 97%, Cannonau 3% AREA OF PRODUCTION Grape from vineyards…

  • BRUT ROSE’ – PEDRES

    Delicate pink color, fine and persistent perlage. Fruity with pleasant mineral sensations, very balanced and smooth AREA OF PRODUCTION Grape from vineyards in the municipality of Loiri Porto San Paolo, Gallura, North-East Sardinia. Mid-hill at 100 mt (330 ft) above sea level SOIL Sandy soils formed from granite rock weathering HARVEST By hand beginning of september…

  • CANNONAU DI SARDEGNA “Cerasio” (MAGNUM BOTTLE) – PEDRES

    Region: Sardegna Alcohol content: Serving temperature:

  • CANNONAU DI SARDEGNA “CERASIO” – PEDRES

    Tasting notes: A deep red wine with tinges of garnet. Intense scent of ripe red berries with pleasant oak and spicy notes. Full-bodied, round with long finish. Grapes Cannonau 100% Area of productions Grape from vineyards in the municipality of Monti Soil Sandy soils formed from granite rock weathering Harvest By hand in the middle of…

  • CANNONAU DI SARDEGNA “SULITAI” – PEDRES

    A red wine with intense bouquet of red fruit with hints of cherries. Full and well structured with an excellent balance between acidity and tannin. A soft and rich red wine. GRAPES Cannonau 100%. AREA OF PRODUCTION Grape from vineyards in the municipality of Monti (Gallura, North- East of Sardinia) at 1000-1100 feet above sea-level…

  • COLLI DEL LIMBARA BIANCO “Gaio” – PEDRES

    Tasting notes: Light straw-colour with greenish tinges with delicate, fresh, fruity bouquet. Dry, light and with a refreshing taste GRAPES Vermentino 100%. AREA OF PRODUCTION Grape from vineyards in the municipality of Calangianus (Gallura, North-East of Sardinia) at 1000-1100 feet above sea-level SOIL Sandy soils formed from granite rock weathering HARVEST By hand beginning of september…

  • COLLI DEL LIMBARA ROSSO “Maranto” – PEDRES

    Tasting notes: A deep red wine with purple tinges. Delicately bouquet of ripe red fruits. Balanced, with distinctive and typical flavour AREA OF PRODUCTION Grape from vineyards in the municipality of Monti (Gallura, North-East of Sardinia) at 1000-1100 feet above sea-level. SOIL Sandy soils formed from granite rock weathering. HARVEST By hand in october. PRESSING…

  • COLLI DEL LIMBARA ROSSO “Muros” – PEDRES

    Tasting notes: A deep red wine with purple tinges. Intense scent of ripe fruits. Mellow, rich and round taste with good tannin. AREA OF PRODUCTION Grape from vineyards in the municipality of Monti (Gallura, North- East of Sardinia) at 1000-1100 feet above sea-level. SOIL Sandy soils formed from granite rock weathering. HARVEST By hand in…

  • MOSCATO DI SARDEGNA “Assolo” – PEDRES

    A brilliant straw colour sparkling wine. It has a sweet and delicate flavour and persuasive bouquet with hints of peach and apricot GRAPES Moscato 100% AREA OF PRODUCTION Grape from vineyards in the municipality of Calangianus (Gallura North-East of Sardinia) at 1000-1100 feet above sea-level SOIL Sandy soils formed from granite rock weathering HARVEST By…

  • MOSCATO DI SARDEGNA “Gallura” – PEDRES

    Yellow brilliant colour with persistent exotic fruity bouquet typical of moscato grapes which have achieved the correct degree of maturation. The sweetness and acidity are in good balance, harmonious and pleasant taste with elegant finish. GRAPES Moscato 100%. AREA OF PRODUCTION Grape from vineyards in the municipality of Monti (Gallura, North-East of Sardinia) at 1000-1100…

  • VERMENTINO DI GALLURA “BRINO” – PEDRES

    Straw coloured with green highlights. Delicately bouquet of fruity and flowery. Dry and fresh taste GRAPES Vermentino 100%. AREA OF PRODUCTION Grape from vineyards in the municipality of Calangianus (Gallura, North-East of Sardinia) at 1000-1100 feet above sea-level SOIL Sandy soils formed from granite rock weathering HARVEST By hand beginning of september PRESSING Destemming and…

  • VERMENTINO DI GALLURA SUPERIORE “Thilibas” – PEDRES

    Straw-colour with green highlights. Wide-ranging and intense bouquet with a hint of flower that slide in exotic fruit scent. Warm, sapid long and elegant Grapes Vermentino 100% Area of productions Grape from vineyards in the municipality of Monti (Gallura, North- East of Sardinia) at 1000-1100 feet above sea-level Soil Sandy soils formed from granite rock weathering…