DOCG

AMARONE DELLA VALPOLICELLA “Classico” – RUBINELLI VAJOL

Excellent for stews, stracotto o brasato (roasted meat, stewed in red wine) and, in general, all dishes with higt aromatic persistence. We advise you to open the bottle some time before serving, and to let it rest at a cellar temperature.

Region: Veneto 
Alkoholindhold: 16 – 16,5% Vol.
Serveringstemperatur: 18 – 20°